Showing posts with label madison. Show all posts
Showing posts with label madison. Show all posts

Monday, April 11, 2011

11 April 1876: "Fine Wines, Whiskies and Brandies, for Medicinal Purposes."

On this day in 1876, this ad ran at the top of the Southern Banner's back page:


The  business was owned and operated by Dr. Henry "Hal" Carlton Billups, Dr. H. R. J. Long, and Dr. Crawford W. Long, the discoverer of anesthesia.

The Longs were brothers who had established their first practice in Athens in 1851. After serving as surgeons for the Confederacy during the war, the three doctors returned to Athens and, once re-establishing their lines of credit with northern pharmaceutical companies, returned to practicing both medicine and pharmacy for the local population in 1866. In 1870, Dr. Crawford's son, Dr. Edward C. Crawford, joined the practice.

Dr. Crawford Long kept a medical office at the pharmacy, as well as being active managing the retail side of the business. He would typically stop at the store prior to his morning rounds, visiting his patients in their homes. As a retail manager, he expected the staff to exhibit "promptness, neatness, and systematic observances." In the 1870s, the partners added a soda fountain to the business to attract the patronage of college students.

Much like the modern drugstore, non-medical items were available at Longs & Billups: hygienic items such as brushes and soaps, some sweets, and household goods such as paint and varnishes that would now be found in home improvement stores. 

The alcohol sold as medicine was common at the time; often the processes for creating an alcoholic beverage would destroy any bacteria, and it became somewhat associated with health. Most patent medicines had approximately 20% alcohol content, but frequently would also contain opiates such as cocaine or heroin. Plain whiskey or brandy was, in such instances, a more gentle medicine.

In 1877, Dr. Billups left the practice, and the business changed its name to C. W. & E. C. Long. Dr. Crawford Long died in June, 1878.  The firm name then changed to E. C. Long & Co., and by 1880, was doing most of its business in retail and wholesale building supplies for a booming economy.

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Saturday, March 5, 2011

5 March 1954: Ham and Eggs Show!

On this day in 1954, the Seventh Annual Ham and Egg Show distributed awards at the Union Institute on the corner of Pope and Baxter Streets to competitors from Clarke, Oconee, and Madison counties. Athens and Hull dominated the proceedings.

First place overall winners were Tom Neely of Athens for Ham and Emma Lee Smith of Hull for Eggs. The 4-H Club Premium List student winners were Tom Neely of Athens for Ham, Benjamin Smith of Hull for Side, Betty J. Moore of Athens for Shoulder, and Robert L. Sheats of Athens for Eggs. Adult Premium List winners were C. G. Griffith of Hull for Ham, Valley Turner of Athens for Shoulder, Amos Smith of Hull for Side, and Emma L. Smith for Eggs. The first prize for Canned By-Products went to Corene Smith of Hull.

A total of 72 families entered 93 dozen eggs, 108 pieces of meat, and 36 canned by-products into the competition. There were adult and student prize categories, including a 4-H Club Premium list of winners for students. Prizes were donated by local businesses, but were not specified in the newspaper report. According to the University of Georgia extension agent for black Clarke County residents, Lloyd C. Trawick, the show had been the best yet for the three communities. 

The host of the two-day competition, the Union Institute, started life as the Jeruel Academy in 1881, a private school for African-American students that was supported by several rural churches. The co-ed institution had both resident and day students, and offered college preparatory, theology, industrial, and music instruction. They also had an intense football rivalry with the Knox Institute, the first African-American school in Athens. In 1886, the Jeruel Academy/Union Institute moved into their location at the corner of Pope and Baxter Streets, and would stay until the school's closing in 1956.

The Union Institute had hosted an Annual Farmers' Conference Course for Instruction for black farmers for nearly 40 years, featuring such speakers as University of Georgia Chancellor David C. Barrow and Dr. George Washington Carver. The goal of the conference was to educate black farmers about the latest practices in agriculture, and keep them aware of, and supporting, the work of the school.

Ham and Egg Shows began in 1916 when Otis Samuel O'Neal, the UGA county extension agent for Houston county's black farmers, was looking for a way to increase hog and poultry production amongst the residents in his district. The first show was simply called "The Ham Show," and featured 39 hams and 17 dozen eggs. In 1979, Fort Valley State University named their new veterinary medicine building after O'Neal. 

Today, only the Lowndes County Extension Service office still has Ham and Egg Shows, with entries of 46 cured hams and 40 dozen eggs in 2011. The show includes an auction for the winning items, with some hams selling for $25 per pound.


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